{"id":23461,"date":"2014-11-11T14:27:03","date_gmt":"2014-11-11T14:27:03","guid":{"rendered":"http:\/\/www.jomec.co.uk\/altcardiff\/?p=23461"},"modified":"2015-10-07T10:43:13","modified_gmt":"2015-10-07T10:43:13","slug":"what-a-load-of-waffle-dessert-reinvented","status":"publish","type":"post","link":"https:\/\/www.jomec.co.uk\/altcardiff\/food\/what-a-load-of-waffle-dessert-reinvented","title":{"rendered":"What a load of waffle"},"content":{"rendered":"

Drunken Sailor, a new waffle pop-up, is revealing its innovative selection of waffles at The Gravity Station 13 December.<\/p>\n

Steering the Belgian dessert in a new direction, the waffle assortment is both sweet and savoury. A range of sailor specials offers alcohol based \u201ctot\u201d toppings, from creamy rum sauce to a sweet apple cider cinnamon sauce.<\/p>\n

\"\u00a9Robyn<\/a>

\u00a9Robyn Lee, Go the extra mile: there is more to waffles than maple syrup.<\/p><\/div>\n

And then there is the waffle dog. Simply put, it\u2019s \u201clike a hotdog on a stick,\u201d says Jordan Harris, creator, \u201cJust because everything tastes better on a stick…And it will be covered in waffle batter.\u201d<\/p>\n

Concerning the pop-up culture in Cardiff, it’s not a setback but an encouragement, says Jordan. \u201cPeople are very promiscuous with their food choices at the moment…They\u2019re very open to trying new things.\u201d<\/p>\n

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