Eat less meat, slow down climate change
In order to meet environmental goals, the UN have said that we need to drastically cut down on our meat consumption - and new magazine The Dish is here to help
Independent bars win national awards
The Dead Canary wins best bar at the Welsh Hospitality Awards, as Mixer magazine delves into the city’s rising independent cocktail scene
Cardiff Character: Ieuan Harry
The latest vendor to move into Cardiff market talks pizza passion, buying a van and managing his own business
Charity connecting people through food
Oasis Cardiff is teaching people about different cultures through food by holding monthly supper club events
Cardiff Character: Trevor Hyam
He was one of the first to bring specialty coffee to Cardiff and a finalist in the UK Barista Championships: meet Trevor
Festivities at street food market
An indoor market which brings the street food experience out of the cold is introducing new features over the Christmas period
Kin + Ilk coffee opens fourth branch
Kin + Ilk has come to town with a fourth café bar and it’s opened on St. Mary Street just in time for Christmas
Vegan workshops ‘teaching a generation’
Vegan baking workshop aims to help educate beginner bakers on how to create delicious goods and recipes from the comfort of their own home
Rosamond & Ivy make a Super Cocao
How do you like your hot chocolate - dairy or sugar free with a side of eco-packaging? This is the Christmas market stall for you
Local food boom fuels restaurant growth
Highly acclaimed Cardiff restaurant, Dusty knuckle, has announced plans to open a new restaurant in the city centre
Pop-up kitchen helps local refugees
Charity raises money for refugees with a monthly mobile kitchen which serves food from their countries of origin
Ffwrnes Pizza voted food award finalist
Welsh pizza company combines traditional Italian methods with classic Welsh produce to create an award winning formula
Voxpop: Energy drink ban
Do the public think that it should be illegal for supermarkets and other retailers in Wales to sell energy drinks to children?
Cafe helps combat food waste
The Secret Garden actively helping local businesses and reducing food waste
Christmas drink launched at Tiny Rebel
When it comes to Christmas tipples and a festive atmosphere at a local independent brewery, “You Snow’s It” is a good place to be merry at Tiny Rebel
Coffee shop smashes Kickstarter target
Hard Lines, the coffee shop with an edge, has raised £15,000 to secure a fixed venue on Castle Street, Cardiff
Vegan festival raises money for pups
Winter vegan festival aims to help the animals by teaching Cardiff how to eat vegan and giving funds raised to dog charity
The South Wales Beaujolais revival
South Welsh businesses are expecting another bumper attendance for 2018’s celebrations of Beaujolais day
Craft beer popularity on the rise as new pub opens
Local ales and large corporate beers are both prioritised in new pub, Head of Steam, with the continuation of the popularity of craft beer
A healthier kind of takeaway
“Takeaway capital” Cardiff has been heavily criticised in the media recently for having an unhealthy number of takeaway food outlets
Vegan menu for Roath sushi bar
Japanese restaurant Tenkaichi hopes to wow diners with a more authentic, more inclusive menu- and turns dining into a game
Arcadian’s craft ale ambitions
With a growing number of small breweries across the UK, a new brewery aims to give Cardiff exciting new ex-beer-iences
Vegan café Wild Thing comes to Grangetown
A new cafe is on the cards for South Cardiff this autumn. Why vegan, why now and how is this one unique?
Get Wonky rescues 281 tons of fruit
Get Wonky shares with us their latest achievement of rescuing over 280 tonnes of misshapen fruit and veg.
EXCLUSIVE Street Food Market to Open Six Days a Week
Wales’s first permanent indoor street food market, Sticky Fingers Street Food, located in the Brewery Quarter, Cardiff will be opening much more often in the coming weeks
Welsh Socials come to The Libertine
The Libertine bar will host a language social to boost Welsh culture, with a new specials menu focusing on local spirits also in the works
Voxpop: Changing your diet for the planet
With environmental catastrophe looming, would you be ready to take the plunge and cut out meat and dairy?
Cafés offer a new take on the classic ice cream sundae
Science Cream and Coco Gelato are two independent cafés doing ice cream differently
New supper club showcases local produce
Welsh producers of cheese, wine and more will collaborate to create delicious feasts of local food in off-beat Cardiff spaces.
Restaurant raises money for breast cancer
The Laguna Kitchen raises thousands of pounds for a local breast cancer charity by serving pink-themed delicacies throughout October The Laguna Kitchen... Read More